123B.COM KHUYEN MAI SECRETS

by soaking sticky rice right away after which steaming it by by itself or with other elements including mung bean, peanut, and corn. Near the close of your cooking process, we add some fats, such as oil, hen Extra fat or coconut milk, to help make xoiBib Gourmand: top quality, superior benefit cooking two Compact Store Xôi – steamed sticky rice